Wednesday, February 23, 2011

This week-end I made Libby Ilson's Double Chocolate Brownie Bites. They won the 2010 FAANtastic Divvies Cookie Contest.

Now I know why. They are so yummy and so chocolatey. My family declared them, "the best ever". Ever what, I'm not sure, but they are fantastic!

I made one addition to the recipe. I added almonds, since we've been able to recently include these into my child's diet.

So, the next time you're craving a little chocolate (oh, that's right now you say?) pull out this recipe and make a batch. They're great hot- right out of the oven, and when they're warm, then at room temperature and awesome the next day and even right out of the freezer.

I tried them all different ways and you can't go wrong.

Enjoy!

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